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We, Om Hreem Swaha Enterprises Private Limited, have been engaged in supplying Parboiled Rice which is procured from trusted market vendors. This rice is partially boiled in husk which absorbs nutrients and makes it less sticky than other regular white rice. It is rich in carbohydrates and vitamin B. Parboiled Rice is often used in making idli, dosa and damni dhokla. It takes less time to cook and is very popular in southern states. This is often preferred for cooking kanji for babies as it is easy to digest and has high nutrition values. In addition, this rice comes loaded with antioxidant as well as phytonutrients which can help in reducing inflammation & prevent cancer.